Gavar - Cluster Beans - गवार - Gawar

Gavar is a fiber-rich vegetable that aids digestion and promotes heart health. It has a slightly chewy texture and a mild flavor that pairs well with spices. This green bean variety is commonly used in Maharashtrian, Gujarati, and South Indian cuisines. It can be cooked as a simple stir-fry with garlic and chilies or prepared with dal for added nutrition. Store it in the refrigerator to keep it fresh for longer.