Fuji Apple

Fuji Apples are large, round apples with a smooth, red-yellow skin and firm, crunchy flesh. Originally from Japan, they are now grown in India and other countries. This variety is one of the sweetest apples, with a high sugar content and a long shelf life. Packed with vitamin C, fiber, and antioxidants, Fuji Apples help boost immunity, aid digestion, and support heart health. They are best enjoyed fresh, in fruit salads, smoothies, or desserts. Their crisp texture makes them ideal for snacking or baking.